2 cups of all purpose flour, 2 cups of pancake mix, 1 1/2 cup of sugar, shredded small size zucchini, 1 minced banana, 1 cup blueberries. In liquid form: 1 1/2 cup milk, 2 beaten eggs, I tbsp. vanilla, 1 cup canola oil or 1/2 cup butter (butter is optional)
After all the ingredients are mixed properly, the mixed ingredients are mold(ed) on required cupcake wraps (for the cupcake tray) and aluminum pan/plate. Bake on 350 degrees Celsius inside the oven for 40 minutes.
Here's the result.
Delicious of course!
Icing?
I don't like icing.
LOL
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