Monday, October 12, 2026

HAPPY 2026 THANKSGIVING!

 

I let my husband cook our Thanksgiving Dinner meal. I didn't cook much Filipino foods. I told myself wont eat much. I don't eat turkey just its stuffing, so I deep fried pompano fish with chili sauce then deep fried springrolls. We had eggrolls for lunch. For dessert we had pumpkin pie with whipped cream baked by Save On Foods, I could taste the strong nutmeg in it.

My family enjoyed the butterball turkey.
 
Lots of stuffing! Yum



 

My plate of food. I didn't consume all of them

I need space for dessert.


 
Left over from yesterday's celebration. 

 THANK GOD!

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