I'm Glad Today Is Monday!

It is when we have pizza for lunch that  I don't need to juggle with time in the preparation and cooking of food. It would be a non-pressured schedule for me today.

 That's why I was able to devote more time in doing other household chores such as laundry, housecleaning, ironing clothes, blogging, getting rid of some files in my photo album, deleting 297 unimportant photographs. It might get surfing the net faster this time eh?

 Look at what I harvested from my garden: fresh squash, and fresh tomatoes in different variety (cherry tomatoes, beef large tomatoes, natural tomatoes).

 What I did with the squash? Cooked the squash with prawns, ground pork, spices, onions, garlic and coconut cream. That's my viand.

 It was windy last Saturday and that made me moody in the preparation of siomai which is my husband's favorite snack. It's just a snack for him but it is a viand.

Ingredients for siomai: Ground pork, chopped shrimps, garlic, onions, cilantro, shredded carrots, shredded celery, salt, pepper. + siomai wrapper.

Chili sauce: Soy sauce, lemon-lime, pepper, sriracha (mix and blend)