I must admit he likes to bake apple crumbs with oats for dessert.
Porkloin with stuffing +veggies grapes
Pork/zucchini/carrots stew
Note: All viands are consumed with hot steamed rice.
Pork/cauliflower/oyster sauce
Chowmein pork/mushrooms/carrots/cabbage/spices
Wild rice my favourite rice especially when I'm having pan-fried pompano fish for viand.
FOODS we cooked at home. Just to show you... I am not a starving artist. lol
No comments:
Post a Comment